Tofu Triangles
Golden bean cake served with homemade sweet and sour sauce and crushed peanuts.
$11.00
Fresh Rolls
Spring rolls filled with vegetables and tofu served with peanuts, chili-lime vinaigrette.
$10.00
Egg Rolls
Crispy vegetarian rolls: cabbage, taro and silver noodles served with homemade sweet chili sauce.
$11.00
Keow Wan Roti
Pan-fried Indian bread with bell peppers, eggplant, cherry tomatoes and basil with green curry.
$11.00
Gui Chai
Pan fried chive dumplings served with sweet soy vinaigrette.
$10.00
Moo Dad Diew
Deep fried marinated pork served with sriracha dipping.
$12.00
Nuer Dad Diew
Deep fried marinated beef served with sriracha dipping.
$12.00
Tod Mun
Fish cake. Fried Thai curried fish cake served with peanut cucumber relish.
$10.50
Gai Satay
Grilled marinated chicken skewers served with peanut sauce and cucumber relish.
$13.00
Plamuk Tod
Crispy calamari served with "sriracha" chili vinaigrette.
$13.00
Hoi Jor
Deep fried crab and pork meat rolls served with plum sauce.
$11.00
Shrimp Tempura
Deep fried shrimp tempura served with sweet and sour sauce.
$13.00
iThai Wings
Deep-Fried marinated chicken wings served with sweet house sauce and spicy tamarind sauce,
$12.00
Larb Salad
Choice of minced chicken, pork or tofu seasoned with shallots, mint leaves, lime, dried chili flake and roasted rice powder.
$16.00
iThai Salad
Sliced chicken with fresh lettuce, cucumber, tomatoes, red onions and shredded carrot topped with peanut sauce.
$15.00
Som Tum Salad
Green papaya, string beans, tomatoes and nut tossed in sweet garlic lime dressing.
$14.00
Som Tum Pu Salad
Green papaya, string beans, tomatoes and salted raw crab in sweet garlic lime dressing.
$14.50
Nuer Nam Tok Salad
Sliced grilled boneless short rib mixed with lettuce, onions, mint leaves and roasted rice powder in spicy lime dressing.
$17.00
Larb Ped Salad
Salad of minced spiced duck, roasted chili, mint leaves, shallots in spicy lime dressing.
$18.00
Yum Woon Sen Salad
Silver noodle with shrimp, calamari and ground pork in spicy lime dressing.
$16.50
Goong Pla Salad
Grilled shrimp, lemongrass, lime juice, chili mixed with sweet chili sauce.
$17.00
Yum Pla Dook Foo Salad
Crispy minced catfish topped with onions, cashew nuts, chili, and green apple in lime based dressing.
$18.50
Yum Kor Moo Yang Salad
Spicy lime dressing and roasted marinated pork shoulder, basil leaves, chili and roasted rice powder.
$18.50
Yum Talay Salad
The combination of seafood mixed with chili and fresh lime juice, onions on bed of green.
$18.00
Yum Moo Yor Salad
Lime based dressing mixed with pork loaf and vegetables.
$15.50
Yum Mama Salad
Instant noodle. Boiled instant noodle with shrimp, calamari and ground pork in spicy lime dressing.
$16.50
Goong Chai Nam Pla Salad
Raw prawn. Raw prawns marinated in seasoned fish sauce, served raw with tangy and spicy fish sauce, fresh sliced garlic and roasted chili paste.
$16.00
iThai Rice Soup
Minced pork or chicken and rice in clear broth with celery and garlic oil.
$16.00
Tom Yum Goong
Our famous bangkok style tom yum soup spiced with prawns, heart of palm, fresh young coconut meat, tomatoes, mushroom, lemongrass and kaffir lime leaves.
$17.00
Tom Yum Seafood Soup
Our famous bangkok style tom yum soup spiced with combination seafood, heart of palm, fresh young coconut meat, tomatoes, mushroom, lemongrass and kaffir lime leaves.
$18.00
Po-Tak Soup
Spicy and sour soup with assorted seafood, mushroom, basil and fresh lime juice.
$18.00
Silver Noodle Soup
Delicious clear soup with silver noodle, soft tofu, minced pork and assorted vegetables.
$16.00
Tom Kha Gai Soup
Traditional Thai chicken soup in coconut milk, seasoned with mushroom, lemongrass and galangal.
$16.00
Tom Klong Talay Soup
Our hot and sour Thai-Cambodian style soup, seasoned with combination seafood, tamarind sauce, fresh herb, spices and chili.
$18.00
Yen Ta Fo Hot Pot Soup
Fishball, fishcake, fried tofu, calamari, shrimp and water spinach in mild sweet and sour soup, seasoned with pink bean curd.
$18.00
Thai Boat Hot Pot
Thai spices pork broth with sliced pork, braised pork, pork balls and Chinese broccoli.
$17.00
Tom Zapp Neur Puy Soup
Spicy and sour soup with tamarind sauce, stew beef, roasted rice, fresh herb, spices and chili.
$19.00
Gai Yang
E-sarn styled BBQ chicken marinated with Thai herbs, served with Thai country-style spicy sauce.
$16.00
Sur Rong Hai
Grilled marinated boneless short rib filet served with Thai country-style spicy sauce.
$20.00
Kor Moo Yang
Charcoal-grilled tender pork shoulder served with Thai country-style spicy sauce.
$18.00
Pla Muk Yang
Flame-grilled jumbo calamari served with spicy seafood dipping.
$17.00
Kaprow Gai
Spicy basil. Wok-fried minced chicken with basil, garlic and fresh chili in house special sauce.
$16.00
Ma Keur Gai
Spicy eggplant. Sauteed julienned chicken with eggplants, bell peppers and basil in garlic chili sauce.
$16.00
Himapan Gai
Wok-fried chicken tatsuta age with roasted cashew nuts, spring onions and dried chili.
$16.00
Pad Phed Moo
Fresh chili. Stir-fried sliced pork with fresh chili, galangal, bamboo shoots, young peppercorn, basil and bell peppers in hot chili sauce.
$16.00
Kana Moo Grob
Chinese broccoli. Stir-fried crispy pork belly with broccoli in oyster-garlic sauce.
$17.50
Prik Khing Moo Grob
String beans. Sauteed crispy pork belly with string beans in red "prik khing" curry paste.
$17.50
Kaprow Moo Grob
Spicy basil. Wok-fried crispy pork belly with basil, chopped green bean, bell peppers in house special sauce.
$17.50
Praram Neur
Peanut sauce. Grilled marinated boneless short rib topped with peanut sauce served with sauteed vegetables.
$17.00
Kra Tiam Neur
Garlic and pepper. Wok-fried sliced beef with house special garlic and pepper sauce.
$17.00
Pak Ruam
Mixed vegetables. Wok-fried mixed vegetables in light oyster-garlic sauce.
$15.50
Priew Wan
Sweet and sour. Stir-fried assorted vegetables in iThai sweet and sour sauce.
$15.50
Creamy Crab Curry
Stir-fried crab meat with egg, celery and onions in creamy yellow curry sauce.
$20.00
Pla Rad Prik
Fried fillet tilapia topped with chopped bell peppers, onion and pineapple in house chili based sauce.
$19.00
Pla-Duk Pad Phed
Spicy crispy catfish in dry red curry sauce with kaffir lime leaves, galangal, young peppercorn.
$19.00
Talay Pad Cha
Sauteed combination seafood, young peppercorn, galangal and basil with house special sauce.
$19.00
Goong Ob Woon-Sen